Signora Pasta has long been the talk of Italian cuisine lovers in Jakarta. Although the restaurant located not far from my home, but my husband and I just had time to visit the restaurant in early January this year. Signora Pasta is owned and run by a traditional Italian family, the restaurant itself is not really big though it was two story high. However the place feels warm, cozy, and homey with Italian themed decors hanging on the wall. The menu offered was quite simple, but it still ranging from antipasti, pasta, pizza, and dessert.
That day we didn’t go for antipasti like we always did, straight to main course please, hahaha. I’ve ordered Fettuccine Alla Diavola (37k) – fettuccine served with mushroom bell pepper with signora’s salsa. The salsa sauce was refreshing and savory, very good, with lots of olives. I like it a lot.
While my hubby ordered his favorite kind of pizza, Pizza Ai Quattro Formaggi (59,5k) – pizza with tomato sauce and four different cheeses. Thumbs up for the pizza!!! The pizza size and the cheese were generous, and thin crisp crust, just the way my hubby likes it.
As for the drinks, I’ve ordered Bunga-bunga (14,5k) – lemon grass, lychee, lime, and marquisa. My hubby ordered the standard ice tea.
Overall, it was a great lunch, we had fun. The price was considered affordable for Italian cuisine. I and hubby will definitely come back for sure. However, since the restaurant is not exactly spacious, and from mouth to mouth info the place was always packed with crowds, so for dinner time booking ahead might be advisable.